rinse the corned beef, massage it with garlic and mustard
put it in a roasting pan, fill the pan half way up with either apple cider or beer, put in a shot of whiskey
cup up onions, parsnips and carrots
put them around in the liquid
cover the meat with mustard and honey and more garlic
cover the roasting pan
put it in the oven for 2 hours on 325
Take some baby potatos. Cut them in hald. parboil. Drain. Pan fry.
No more excuses for stringy pink tough meat with watery mushy potatos.
ugh.
